Sorbets are easy to make and take very little time
The only thing you need to do is mach the fruit, add some water, sugar and syrup
But to make it even easier we can just dice the fruit, you get nice pieces of sweet fruit and is very refreshing for a hot day
To make 8 sorbets i diced 3 plums, a hand full of grapes, mixed it with 2 tablespoons of sugar and added 4 more tablespoons of strawberry syrup. Dropped this mixture inside the sorbet molds making shore no to get them too full and then filled them with coconut flavoured soy milk in four of them, and melon and jasmin juice on the others…(what you pour is up to you now)
Goes to the freezer for at least 4 hours or overnight.